As the great Tori Telfer says, being into True Crime is like having a taste for cilantro: some folks don't get it, but some do.

You know who you are.

WE'VE GONE DIGITAL.

Book clubs are still a thing around here.  Get your ticket here, email us your address, we'll mail you your book, and then we'll Zoom together and talk about it. (Specific instructions follow after you've got your ticket.)

A mob-killing, legendary crime fighter meets his match in Eliot Ness and the Mad Butcher, from Max Allan Collins and A. Brad Schwartz.

HOW IT WORKS:

All book clubs require a ticket, and include the book and a dedicated moderator - to keep the discussion on track! You can get your ticket thru the link on this page (*we'll ship the book to you!)

Please send a mailing address to larkin.lastbookstore@gmail.com

Originally from London, James Bartlett is a journalist and author of the Gourmet Ghosts guides to murder, suicide, and other mysteries from L.A.’s bars, hotels and restaurants. His next book investigates a murder in Alaska that ends with a cryptic suicide in Hollywood. He can be found @GourmetGhosts or on the shelf of the California section at the Last Bookstore.